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pulled turkey bbq sandwich

JENNIE-O Pulled Turkey BBQ Sandwich

A delicious sandwich you can make with Thanksgiving leftover turkey.
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Cook Time 5 hours
Total Time 5 hours
Course Main
Cuisine American
Servings 6

Ingredients
  

  • About 18 oz. of leftover JENNIE-O Turkey
  • 1 cup low-sodium barbeque sauce
  • 6 buns split
  • 1/2 cup coleslaw

Instructions
 

  • Combine turkey and barbeque sauce in slow cooker. Cook on HIGH 3 hours or LOW 6 hours. Always cook turkey to well-done, 165°F as measured by a meat thermometer.
  • Remove turkey from slow cooker. Reserve 1/4 cup sauce mixture. Shred turkey with fork.
  • Top bottom half of bun with turkey mixture. Drizzle with reserved sauce. Add coleslaw. Cover with bun top.
Keyword BBQ, Turkey